In the past, I (Drew) have had a particular affinity for barbecue sauce. At times a strong commitment to a certain brand held special importance and at other times the cheapest was the rule.
That is all in the past now that I have discovered hot pepper oil sauce. All I have to say is: wow.
Yum! We bought some of that in Seattle. Packed it in a carry on and forgot all about the no more than 3oz rule. Didn't make it home with us. :( We were sad.
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